This Beer Jelly carries an inviting aroma of dark chocolate and coffee with complex roasted malt and toffee flavours alongside a hint of dark fruit.

This is also a Beer Jelly for charcuterie, rillette, terrine, foie gras, and burgers (beef, bison, or lamb). Perfect on a baguette. A great pairing with mellow and buttery blue cheese, and also old cheddar and goat cheese. Think oysters, and roasted vegetables too.